I’ve never been a health kick kind of girl but I eat my greens and
enjoy the odd jog. Saying that I will always cave in a millisecond for cheesy
chips and my caffeine and alcohol intake is definitely questionable.
Nearly a month into the avocado and blueberry supermarket
sprees and, actually, it’s going okay. Under the influence of Cameron Diaz’s The Body Book (would totally recommend)
Lydia requested quinoa and today we finally gave it a whirl.
Quinoa is deemed a ‘superfood’, high in protein and fibre.
It’s similar to rice or couscous making it crazy versatile. We kept it simple;
fried some tomatoes and green beans in garlic and olive oil, then added a bit
of chorizo and halloumi cheese. The quinoa is left in boiling water for about
fifteen minutes, throw it all together and voila! It’s that easy and, even if I
do say so myself pretty tasty. If any of you have recipe suggestions let me
know I’d love to try some of your favourites!
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